
It is scary that in this society of convenience foods, we have forgotten what whole and natural foods are. Many of our health and weight issues are created from the fact that we consume many packaged, processed, and convenience/fast foods in our diet. By decreasing or completely eliminating these food from our diets, our bodies are better able to use the foods we consume for energy and other biological processes.
Below I have listed a list of whole foods that are acceptable for the 8-Week Challenge or for anyone trying to maintain a healthy lifestyle. This is by no means a complete list of whole foods available today, but it is a start.
Grains
Whole grain brown rice
Wild rice
Whole wheat, rye, or Ezekiel bread
Whole wheat or vegetable pasta
Convenience Foods
Raw nuts
Seeds
Fruit and vegetables
Raw fruit
Raw vegetables
Frozen, unsweetened fruit
Frozen, no salt added vegetables
Beans (not canned)
Legumes (not canned)
Meats and Eggs
No additive Fresh or frozen meat, fish, poultry (grilled, baked, broiled)
Fresh sliced meats (deli counter-no additives)
Uncurred bacon
Whole eggs
Egg whites
Dairy
Natural cheese, full fat
Almond, soy, coconut milk
Unflavored Greek yogurt
Fats/oils
Cold pressed extra virgin olive oil or spray
Coconut oil (butter, spray, oil)
Raw butter
Natural, no sugar added nut butters (ie. natural peanut butter, raw almond butter, etc)
Condiments
Apple cider vinegar
Salt and pepper
Fresh herbs and spices
Lemon or lime juice
Drinks
Water
Tea and coffee
Juiced fruit/vegetables
For more info: http://www.getting-started-with-healthy-eating.com/whole-foods.html
2 responses to “8-Week Challenge: Allowed Whole Foods”
This information is extremely helpful. Thank you for sharing!
[…] you should eat a day with a BMR calculator. While on a diet, be sure you still include healthy and whole foods to your diet. Many people trying to lose weight put too much focus on low-calorie items and less on […]